Who wants ice cream?! What better non-alcoholic way is there to celebrate St. Patty’s day than with a minty green milkshake?! Just follow the recipe below and serve to all your little laddies and lassies.
2 cups vanilla ice cream, softened
1 cup whole milk (more for thinner shakes)
1/4 tsp. mint extract or flavoring
8-10 drops green food color
Whipped cream (for garnish)
Mint leaves (for garnish)
Combine all of the ingredients in a blender and blend on medium-high speed for 30 seconds or until smooth and not streaked. Top with whipped cream and a mint leaf and serve.